Philip L. Van Every Culinary Arts Center
State-of -the-art new culinary arts center featuring two executive dining rooms and amphitheater kitchen perfect for entertaining and corporate events.
- Dining room – 60 seated
- Executive dining room – 32 seated or use as a buffet area
- Amphitheater kitchen – 50 seated
- Full bar setup
- Catering kitchen
- Dining rooms may be used separately
- List of preferred caterers provided, or choose your own
For more information please contact the office of Performing Arts & Events Facilities.
To learn more about CPCC’s Culinary Arts Program, please visit: http://www.cpcc.edu/hospitality-education